• Romaine Lettuce from Sell Farms & Greenhouses

• Red Acre Cabbage Microgreens from Marvelous Microgreens

• Orange Carrots from Visser Farms

• Radical Root Mix from Victory Farms (includes 3 or more of the following: Parsnips, Red Beets, Golden Beets & Purple Top Turnips)

• Butternut Squash from Holtz Farm

• Frozen Blueberries from Joe's Blues (1lb) 

• Organic Apple Mix from Almar Orchards & Cidery (includes a mix of Pinata, Ida Red & Fuji varieties) 

• Detroit Street Sourdough Round from Zingerman's Bakehouse (vegan) 

Ingredients: Organic Wheat Flour, Water, Sea Salt, Whole Wheat Flour, Organic Cornmeal, Sesame Seeds, Poppy Seeds, Fennel Seeds

• Classic Broccoli Cheddar Soup from Juicy Kitchen (16oz, vegetarian)

Ingredients: Broccoli, Carrots, Yellow Onion, Garlic, Yukon Potato, Organic Vegetable Broth, Unsalted Butter, Whole Milk, Organic All-Purpose Flour, Aged White Cheddar, Lemon Juice, Dijon Mustard, Nutmeg, Thyme, Salt, Pepper​

• Vegetable Quiche from Nourish Juicery & Kitchen (6", vegan & gluten-free)

Ingredients: Love, Gluten-Free Flour, Vegan Butter, Filtered Water, Chickpea Flour, Leeks, Onion, Broccoli, Sun-Dried Tomatoes, Spinach, Nutritional Yeast, Indian Black Salt, Raw Cane Sugar, Sea Salt, Turmeric, Spices​​​​

• Organic Rolled Oats from Ferris Organic Farm (16oz)

• Autumn Wildflower Honey from Hives on the Hill Apiary (1lb)​​​​​